About Us

Foodservice Consultants Australia: Commercial Kitchen Design Solutions

FCA provides superior facilities asset management services to our clients, ensuring maximum value concept, design, development and execution of foodservice operating systems and facilities design projects.

We have a highly motivated team of catering operations, facilities design and project management professionals and key support staff. Using best practice and technical processes throughout the project, we constantly measure our effectiveness through performance measurement, benchmarking and client feedback.

About the Directors

ANDREW BRAIN

• Over 30 years’ experience as a consultant in the design
  and construction of commercial kitchens
• Extensive Project Management with Commercial design and fit outs
• Cert IV in Architectural Building Design
• Current Food Safety Supervisor accreditation
• Professional member of the Foodservice Consultants Society International
• International experience spanning Asia, Australia and New Zealand

JULIAN HA

• Over 20 years’ experience as a consultant in the design
  and construction of commercial kitchens
• International experience spanning Asia, Australia and New Zealand
• Holds a degree in Mechanical Engineering
• Member of the Foodservice Consultants Society International